Henny Penny Farmette

Mid-February marks the beginning of bare-root season in the Bay Area. Growers ship roses, fruit trees, grapes, and berries in late January through February and March to local nurseries and DIY garden centers. By April, often sales of unsold bare-root plants begin. There are at least four good reasons to buy bare-root plants before spring officially arrives.

2. It’s easy to place a bare-root tree right into your garden before its sap is flowing. When it is still “asleep,” it’s not as susceptible to cold and and won’t need as much water as it will when the weather is warm, the plant has leafed out, and the roots are growing and spreading.

3. Bare-root buys you time. If you are still planning your garden, you can “heal in” a bare-root plant until you are ready to put it in your garden. You just need to excavate a trench in which you temporarily place the bare-root plant. Mound soil over the roots and water. Let the plant rest until you prepare the permanent planting hole.

4. You have an opportunity you won’t get again to inspect the health of the root and its growth. With a bare-root plant, the roots can be examined for problems such as decay or damage. Using sharp pruning shears, you can cut away problem issues. When you buy an already potted plant, you won’t have this option.

Take a moment to visit your local plant seller, nursery, or DIY center to see what plants are available right now. Enjoy the season.

If you enjoy reading about country living topics, check out Meera Lester’s Henny Penny Farmette mystery series. Besides an entertaining mystery, each book includes delicious recipes, strategies for growing heirloom vegetables and fruits, and tips for keeping chickens and bees. These novels and her nonfiction self-help and wellness books are available online and everywhere books are sold.

A Chinese proverb states that “If I keep a green bough in my heart, then the singing bird will come.” I think I was born with that green bough in my heart because I have always loved birds–and not only the songbirds.

Crew Cut, our resident black phoebe

By offering food, water, and safe and dry housing as well as blooms for every season (flowering annuals, perennials, herbs, bulbs, and fruits and berries), I am able to attract many different birds into my garden.When birds are present, especially the songbirds, the garden becomes a special sanctuary.

A hummer’s iridescent feathers shimmer as it perches in sunlight at the end of an apricot tree branch

I hang feeders and fill them with various types of seed and suet cakes as well as syrup for hummingbirds. Food attracts local and migratory birds flying through this time of year. It’s best to choose a wide sampling of foods such as seeds, nuts,hulled sunflower, safflower, Nyjer thistle, peanut, millet, fruit, berries, raisins, and meal worms to draw interesting bird traffic.

Some of the birds we regularly see include scrub jays, wrens, finches, sparrows, red-tail hawks, mockingbirds, quail, mourning doves, robins, barn owls, hummingbirds, and crows.

Hawks like this one enjoy perching atop tall trees

With food scarce in the wild, the birds visit the hanging and platform feeders. For ground feeders like mourning doves, I put out a large saucer under the apple tree and, yes, I leave a few apples on the tree for the birds to peck. For a list of birds and the types of seed and other foods they consume, see, https://www.wild-bird-watching.com/Bird_Seed.html

Mourning doves mate for life; these two are joined at the feeder by a third who has lost his or her partner

Some of our winged visitors stick around to mate and build nests in climbing rose bushes, brush piles, trees, or one of the many birdhouses we’ve hung. Only the owl basket high in the pepper tree remains empty, but we’ve heard a lot of hooting at night so we’re optimistic that owls will take up residence here. We live close to designated agricultural lands and the empty field behind us has a lot of mice–their favorite food.

My hubby built this birdhouse from a fence board. Not all birds will take up residence in a house, but many will.

Birds build nests in backyard birdhouses and brush piles as well as in trees, shrubs like climbing roses, and under the protected eaves of buildings (mourning doves especially seem to like these). Hummingbirds will build their tiny cup-like nests in shrubs (we found one in our Cecil Brunner climbing rose bush) and trees, from 10 feet and up in locations where wind isn’t a threat.

There’s always plenty of action at the feeders when the finches discover the Nyjer seed

A water source is important for attracting birds since they both drink and bathe in the water fountains and bird baths of backyards and gardens.

If you provide food, water, and a safe and dry shelter for the birds to eat, breed, and nest, you will be rewarded for not only the singing birds will come but other interesting species as well.

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If you enjoy reading about living close to the earth and a good yarn,  check out my Henny Penny Farmette series of cozy mysteries: A BEELINE TO MURDER, THE MURDER OF A QUEEN BEE, and my latest, A HIVE OF HOMICIDES.

These mysteries are chock-full of tips for keeping chickens and bees, growing heirloom fruits and vegetables, and backyard DIY projects. For more information, click on the URL.

My newest cozy  mystery

http://tinyurl.com/ya5vhhpm

A HIVE OF HOMICIDES

It’s bare-root season, a special time of the year for me. I like to visit local nurseries and check out the new offerings of heirloom roses, fruit trees, berries, herbs, and flowers. No matter which nursery I visit, I always seem to spot the lavender first.

Honeybees love lavender

After we moved to the Henny Penny Farmette, we put in lots of French lavender. But after a few years, the stalks have grown old and woody.

Recently, on a visit to a nearby nursery, we purchased twenty one-gallon plants of French Lavender, an upright perennial that we’ve discovered blooms almost all year long in our Bay Area climate.

One-gallon pots of lavender await planting

Now, they are hardening off in my garden until I get around to planting them.

The word “dentata” means toothed and a closer examination of the foliage reveals fringed indentations.

This aromatic, shrub has been around for centuries. Valued for its ornamental and medicinal properties, it also is used for soil erosion control. Once established, the lavender is drought tolerant.

Many gardeners love this lavender for its gray-green leaves. When other flowering plants in the garden have finished their blooming cycle, this lavender keeps producing tall spikes of bright purple florets.

Not as brilliant in color as the English or Spanish lavender, the French lavender is lovely grouped together in a single area where its flower stalks can sway in the wind. Our honeybees and other pollinators love it.

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If you are a fan of cozy mysteries and love farmette topics like gardening of heirloom vegetables, herbs, and fruits as well as keeping chickens and bees, check out my Henny Penny Farmette series of cozy mysteries from Kensington Publishing.

The debut novel in the Henny Penny Farmette series sold out its first printing

Besides a cozy mystery to solve, these books mix in delicious recipes, farming and gardening tips, facts about keeping bees and chickens, and morsels of farm wisdom.

COMING SOON– Sept. 2017, the third novel in the Henny Penny Farmette series

The second cozy mystery in the series

With the official start of summer a few days away, I find myself leaving my computer and the scene I’m writing on my third novel to take a break in the garden. Alive with honeybees, bumblebees, butterflies, and hummingbirds, the garden is perfect place for a respite and a cup of tea.

Honeybees love to forage on all types of blooming lavender.

Quite like a potager garden that includes flowers, herbs, trees, vegetables, berries, and grapes, mine also includes a patch of corn.

Climbing Sally Holmes roses with trusses of ivory blooms grow behind the 4-foot-tall corn.

Embroidered around the edges of the garden, there are climbing roses, fruit trees, and lots of lavender. Along the rows of lavender, there are peach trees with fruit the size of softballs and five pomegranate trees, laden with blooms and new fruit.

The pomegranates aren’t quite this large yet, but the trees have so much fruit, they’ll have to be thinned.

As I meander, I discover the trees of red and yellow plums have begun to drop their ripe fruit. I’ve got to make those plums into jelly or jam and ditto on the apricots.

Ripe apricots hang on the tree only so long before they drop.

But that work will have to wait until my late afternoon tea break. My novel won’t write itself. Still, the time I spend in the garden revitalizes my spirit and refreshes my brain cells, enabling me to return to the computer and the scene I’m writing with renewed vision and vigor.

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If you enjoy reading about gardening, keeping bees, raising chickens, and creating delicious recipes, check out my novels from Kensington Publishing.

First book in Meera Lester’s Henny Penny Farmette series of cozy mysteries

The Henny Penny Farmette series of cozy mysteries are available at Amazon, Barnes and Noble, Kobo Books, Walmart, and other online and traditional bookstores everywhere. Available in hardcover, Kindle, and mass market paperback formats.

Novel #2 in the Henny Penny Farmette series, available Oct. 1, 2016

Eating fresh means growing it yourself or purchasing the food for your table direct from its source. California farmers’ markets offer a dazzling variety of fruits, vegetables, and nuts directly from local area farmettes, orchards, small and commercial farms, specialty growers, and ranchers.

Red pomegranates are available September through November

Many fruits and vegetables are certified organic. That means the farmers and growers are registered and in compliance with state and local regulations designed to protect consumers and ensure food quality and safety.

Fuji apple tree

Annually, California produces nearly half of the nation’s fruits, nuts, and vegetables, according to the California Department of Food and Agriculture. See http://www.cdfa.ca.gov/Statistics/ 

The San Joaquin Valley of central California has earned the moniker of the World’s Food Basket since its crops account for 12.8 percent of all agricultural products from California.

California produces 88% of the nation’s strawberries

In fact, California leads the nation in production of figs, dates, plums, melons, nectarines, peaches (Clingstone and Freestone), pears (Bartlett), persimmons, raspberries, and apricots.

California apricots are available May through July

In the Golden State, you can find dozens of types of fruits offered at 350 farmers’ markets (some open all year long). For a list by county, see http://www.pcfma.com/markets.php.

From the Pacific Coast Farmer’s Market Association, the following list (recapped below) reveals when these fruits are in season in California.

Apples: January-February; August-December

Apricots: May-July

Blackberries: June-September

Blueberries: May-August

Boysenberries: June-August

Cantaloupe: May-September

Cherries: April-June

Citrus: January-March; November-December

Dates: September-December

Figs: September-November

Grapes: August-November

Kiwi: January-April; October-December

Melons: June-September

Nectarines:May-September

Peaches: May-September

Pears: September-December

Persimmons: September-November

Plums: May-October

Pluots: May-September

Pomegranates: September-November

Prunes: May-September

Raspberries: May-October

Strawberries: February-November

Watermelon: July-September

A Convergent Lady Beetle hunts for aphids on a citrus leaf

Ladybugs and honeybees occasionally meet on the same leaf when both forage for food. The ladybugs dine on aphids while the honeybees seek the sweet nectar of blossoms; orange, tangerine, and lime trees are favorites.

Styrofoam super with wood frames and bees

The bug and bee traffic has been steadily increasing now that showers and warm weather have triggered blossoms opening on the fruit and citrus trees around the farmette.

Spring doesn’t officially begin until March 20, but with the weather forecasters predicting upper 70’s Fahrenheit later this week and nighttime temperatures in the 50’s, it is time to consider options for your garden. Many DIY centers are already offering vegetable seedlings, herbs, and berries for planting. Some have markedly discounted their bare-root fruit trees and roses.

Sunflowers can be planted now in Bay Area gardens

I’ve already planted seeds in flats for germination and scattered flower seed (collected from last summer’s flower garden) around prepared beds. When the outside temperatures start to climb, I’ll be rewarded with blooms from nasturtiums, petunias, zinnias, and sunflowers.

Handel climbs on a support, providing color from spring to fall.

The climbing roses are already past the red-leaf stage and are producing the first flush of blooms for spring. The wisteria vines have plump pods ready to unfurl with gorgeous tracts of purple blossoms. And the first green tips of leaves are beginning to sprout on my apples even as the early peaches and apricots already have fruit  forming.

White blooms herald tender pods of sweet spring peas

This time of year holds the promise of new beginnings, and you see that in every step you take in a garden. Because I prefer to grow plants from varieties of heirloom, open-pollinated seed, I save it from the best specimens grown in the previous season. Of course, some plants freely re-seed themselves. That’s why I now find lettuce and onions and even sweet peas coming up in expected places on the property.

Have you figured out what veggies, flowers, fruits, and berries you’ll plant and grow in your garden this year? If not, now’s a good time to get started. For ideas, check out, http://www.organicgardening.com/learn-and-grow/plan-beautiful-vegetable-garden.

If you prefer, as I do, the non-GMO and organic seeds, there are many excellent sources for them. For heirloom and rare seed, check out http://www.rareseeds.com/store/vegetables/. Also see, http://www.victoryseeds.com/aboutus.html and http://www.anniesheirloomseeds.com/

The baskets are filled with fudge, jams, honey, fresh fruit, and other treats

We decorated festive holiday baskets for family and friends this year, filling them with tangerines and oranges from our trees, juicy apples, jars of summer fruit jams, and honey. Of course, no holiday basket would be complete without a batch of homemade fudge, some sugar cookies, and bottle of apple cider or a favorite cordial.

The coconut cream pie piled high with whipped cream and toasted coconut is always a hit for a Christmas dessert

Some of our baskets were delivered on Christmas Eve; others we took with us to a family gathering on Christmas day. I’ve been told that the baskets are much appreciated, more so, since they include homemade treats made with love.

Holiday cookies are always fun to decorate

Christmas Eve day my son and I spent most of the day in the kitchen, baking and decorating the cookies, toasting coconut for the pie, and assembling the trifle for our Christmas day dinner.

The trifle bowl went missing this year (we think it was mistakenly taken home by someone after our Thanksgiving feast). But it didn’t really matter since we could make the trifle and put it in any glass bowl that might be deep enough to hold the layers of pound cake and seven cups of various fruits and berries.

The trifle still looks pretty, even if the trifle bowl went missing this year

We didn’t cook the Christmas dinner this year–my daughter did. But we supplied some a few desserts and a lot of Christmas cheer. Some might say we were blessed with beautiful weather (hovering close to 70 degrees Fahrenheit), but I’d say it’s a mixed blessing–those high, firm peaks of whipped cream in on the trifle and pies will surely soften and sag during transport. But the desserts will still taste divine.

Chickens love scratching the dirt for culinary treats like seeds, berries, and grubs

Chickens are curious creatures. Spend a hour watching them scratch, poke, and peck and you’ll see what I mean.

I’ve never lost a free-range chicken because of something it ate; but it seems as though they’ll eat anything. It got me thinking that a variety of plants commonly grown in landscapes and backyard gardens could make chickens ill if they ate the berries, nuts, or leaves of those plants.

Rhubarb leaves are poisonous

The following represents a small sampling of common plants that could make your feathered friends sick or even poison them.

• Acorn
• Alfalfa
• Azalea
• Daffodil
• Eggplant
• Foxglove
• Hemlock
• Jasmine
• Jimson Weed
• Lamb’s Quarters
• Lantana
• Milkweed
• Nicotiana (tobacco)
• Oleander
• Oxalis
• Poison Ivy
• Poison Oak
• Pokeweed
• Pyracantha
• Red Maple
• Rhubarb
• Sweet Pea
• Tulip
• Wild Onion
• Wisteria

Chickens are foraging birds and have good natural instincts. They will taste a plant and if something isn’t right, they’ll likely leave it. If you allow them to forage for themselves in pasture, more often than not, they’ll eschew the poisonous plants in your garden or landscape for the rich diversity of what they find in open pastureland.

The woodpecker is back and apparently intent on taking down our roof strut. As I’ve mentioned in  a previous blog, I believe it is a Nuttall’s Woodpecker (Picoides nuttallii) and possibly a female because of its small size and lack of red color on the back of the head and nape of the neck. The bird was named for naturalist Thomas Nuttal in 1843. It doesn’t eat acorns, yet its habitat is California oak woodlands.

Aluminum foil stuffed into the hole hasn’t deterred the Nuttall’s Woodpecker

After making two holes large enough to all but obscure the creature pecking away inside the beam, the woodpecker took off after I shooed him away. But despite me screwing in a screen to cover the two gaping holes, the woodpecker has created two new holes and has made a heck of a mess.

My husband and I awoke to the rat-ta-tat-tating before daylight. After a quick inspection of the woodpecker’s drilling, Carlos told me to stick aluminum foil into the hole until he could return from work today and either saw off the dead wood and reinforce the beam or figure out another solution.

Shavings of wood, foam, and nesting materials characterize the mess on the porch

In the mess on the porch floor beneath the roof beam are what appear  to be remnants of a nest. Is it possible that the woodpecker once constructed a nest inside that roof beam? They nest in tree cavities, so it isn’t too far of a stretch from a tree to a strut. This industrious female might be trying to create a nest for mating season (January to March), preparing for egg laying in April and May. And interestingly, the male incubates the eggs at night while the female sits on them during the day for a total of about 14 days.

While the woodpecker pecks, I’ve resigned myself to staying in the kitchen, baking our pumpkin and pecan pies for Thanksgiving. All the while, I hear the tapping of a drumbeat as the woodpecker either forages for food (it likes insects and spiders and some berries) or creates a cavity for a nest.