Memorial Day Pleasures–A Good Book and Tasty Grilling
Memorial Day weekend marks the unofficial start to summer, which means time to grab a little reading pleasure and sample some locally grown produce to go with whatever you’re putting on the grill. And don’t forget dessert. My mind is already spinning with ideas.
Hanging out in the hammock calls for a book, so if you haven’t already snagged a copy of A BEELINE TO MURDER, get your e-book today through May 30 for a great price from KOBO Books. Here’s the link: https://store.kobobooks.com/en-us/ebook/a-beeline-to-murder.
For your grilling pleasure, choose some sweet corn to grill to go with the barbecue ribs or chicken. Here on the Henny Penny Farmette, our corn won’t be ready until July, so we’re going to pick some up locally grown corn at the farmers’ market in downtown Concord.
We’ve got more than a dozen heirloom tomato plants with fruit on them. Vine-ripened heirloom tomatoes for a cool Caprese salad are also available from the farmers’ market. And as I consider salads for our weekend meals, a red-skin potato with pesto and shredded basil leaves sounds almost as good as a conventional country style potato salad. But then again, I’d love a fresh broccoli-carrot salad with an Asian sesame-seed dressing or a simple cold slaw.
We’ve got plenty of zucchini and sweet snap peas in my garden that are ready to eat. These taste divine tossed into a garlic and butter shrimp pasta with a little shaved Parmesan cheese. Add a nice chardonnay or a traditional Cuban lime mojito along with some fresh baked bread and you’re ready to head for the table in the orchard.
Desserts are on my mind too–a simple cake or a plate of berries or watermelon rings my chime. But then again, with company, I could bake some linzer torte cookies with home-canned apricot jam. Or make a rhubarb-strawberry pie. The rhubarb stalks are cherry red and ready to cut.
These are some of my ideas of simple pleasures for Memorial Day to get you thinking about yours. Wishing you a peaceful, blessed Memorial Day weekend.
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If you enjoy reading about keeping bees and chickens, raising heirloom vegetables and fruits, and other aspects of modern farmette life, check out my series of cozy mysteries from Kensington Publishing (New York).
A BEELINE TO MURDER, available in hardcover, will be released in paperback format in October. THE MURDER OF A QUEEN BEE will be released October 1, 2016. Find these titles on Amazon.com, BarnesandNoble.com, Walmart.com and other online bookstores and retailers as well as in traditional bookstores everywhere.
Protecting Your Backyard Flock in a Heat Wave
I lost a chicken this morning despite taking measures to protect her from the deadly heat wave we’ve been having here in the Bay Area. The last thing someone attached to their hens ever wants to see is one of her precious little girls gone. Mine was a Silver Laced Wyandotte (who leaves behind a sister) and five other hens with whom she was raised.
Our farmette sits in the east bay hills and too far inland from the San Francisco Bay or the delta (which flows to Sacramento) to gain much benefit from cooling breezes off the ocean. We’ve had triple digit temps on the farmette for days.
I put out extra water basins for my chickens, kept their doors open in the chicken house at night (there is a wire run with a wire ceiling to protect them when they’d rather roost outside), and fed them frozen corn, cool seedless watermelon treats, and chilled grapes.
The chicken house has windows that I keep open (they have reinforced wire over the screens). I reduced the amount of litter on the floor (I use ground corn cob) since it could hold the heat.
I haven’t install a fogging system or fans, but I might if this heat keeps up.
The only telltale sign that my hen was in trouble was that she seemed to exhibit lethargy and to have lost weight (although it was difficult to tell under all her feathers).
Her comb had turned slightly pale and seemed to have shrunk in the last 24 hours. When I check on her last night she was turning herself to face the wall. Not a good sign since, in my experience, I’ve seen chickens do this before they pass away.
Some strategies for helping backyard chickens survive extreme heat include the following tips.
Eight Strategies to Help Chickens Beat the Heat
1. Make sure windows of chicken houses face north to south to allow breezes to blow through, rather than face east to west (rising and setting sun).
2. Keep litter on the chicken house floor low (1 to 2 inches is sufficient).
3. Position your chicken house under a tree, if possible, where the structure receives shade.
4. Make certain you have several watering dispensers (placed in the shade) with clean, fresh water every day during hot weather.
5. Add ice cubes to the watering canisters.
6. Put out treats such as bowls of frozen corn and cool, seedless watermelon, and chilled grapes or blueberries.
7. Use a fan, if necessary to remove heat from the chicken house.
8. As an emergency measure for a chicken that looks distressed, dip her in cool water.