A CHORES LIST FOR THE AUTUMN GARDEN
Each year on the first day of autumn here on the Henny Penny Farmette, I take stock of my fruit trees and vegetable and flower gardens.
The Old Farmer’s Almanac points to mid-October 2019 for early rain in Northern California, so there’s much for me to do over the next two or three weeks.
My chores list includes the following items. They’re roughly the same from year to year.
1. Gather seeds from self-seeding or heirloom, open-pollinated plants (flowers and vegetables) for next year’s garden. Dry seeds and store them for planting next spring.
2. Sow spring-blooming bulbs (such as daffodils, tulips, hyacinths, ranunculus, crocus, and buttercups available in garden centers now).
3. Turn soil and prepare beds for the cool-season vegetable garden (broccoli, cabbage, beets, and parsnips).
4. Inspect and divide perennials.
5. Harvest olives and preserve them.
6. Pick late summer pears and ripe pomegranates. The leathery covering of pomegranates already may be splitting open and showing ruby red seeds. The juice of the seeds makes a wonderful jelly.
7. Check persimmons for ripeness. Pick if they’re ready. They might need another month.
8. Harvest and store pumpkins and butternut squash. Peel, remove seeds, and cut the flesh into squares for freezing.
9. Compost old garden vines and vegetable plants that are done bearing for the season. Check tomato plants infected with bacterial or fungal diseases and do NOT add any of these to the compost pile.
10. Begin the process of cleaning and storing gardening items not required over the winter.
11. Sow spring-blooming wildflowers in prepared beds.
12. Schedule time to prune back crop-bearing fruit trees (like apricot, peach, and plum).
I actually look forward to those chores. They’re part of the natural rhythm of farmette life. With a list and plan to get everything done, I won’t be caught by surprise when the weather turns cold, dark, and rainy.
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If you enjoy reading about farming, country living, keeping of bees and chickens, and gardening, check out my Henny Penny Farmette series of cozy mysteries. They’re chocked full of ideas, tips, and delicious recipes for country living.
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Winter Solstice Day
It’s that time of the year when we mark the shortest day of the year, the beginning of winter, and the return of the light. I like to think of it as a day when I decide what I do and don’t want to take with me into the coming New Year.
We’ve had a run of cold nights with temperatures in the upper 20 degrees Fahrenheit. But the light will soon return and warm the Earth. Late January-early February marks the beginning of bare-root season. My work now includes pruning and spraying and clearing out the old to make way for rebirth and renewal.
Among the plants that renew are the fruit trees. The pruned branches, garden clippings, and old vines are being recycled into compost for next spring’s garden. Come late spring, I’ll have trees with gorgeous canopies and tons of fruit to make into jam.
Garlic and onions are growing now and will through the winter months, thanks to our mild Mediterranean climate. But there is so much cleanup of the property that needs doing, I can only hope to start that today.
I’m putting out seed balls for the birds as well as refilling feeders and suet holders. Easy-to-find food keeps our feathered songsters around through spring when they start their families. For directions on making a birdhouse for your garden, check out https://hobbyreads.wordpress.com/category/crafts.
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Enjoy reading about farming topics? Check out my cozy mysteries–A BEELINE TO MURDER and also THE MURDER OF A QUEEN BEE (both in the Henny Penny Farmette series from Kensington Publishing).
JOIN THE CHRISTMAS EVE FUN–Read a short excerpt from my newest book, THE MURDER OF A QUEEN BEE and check out blogger Brooke Bumgardner’s interview of me at http://www.brookeblogs.com
My farmette and bee-based novels are chocked full of recipes, farming tips, chicken and beekeeping tips, sayings and, of course, a charming cozy mystery. For more info, click on the links under the pictures.
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Time Spent in a Potager Garden Renews the Spirit
With the official start of summer a few days away, I find myself leaving my computer and the scene I’m writing on my third novel to take a break in the garden. Alive with honeybees, bumblebees, butterflies, and hummingbirds, the garden is perfect place for a respite and a cup of tea.
Quite like a potager garden that includes flowers, herbs, trees, vegetables, berries, and grapes, mine also includes a patch of corn.
Embroidered around the edges of the garden, there are climbing roses, fruit trees, and lots of lavender. Along the rows of lavender, there are peach trees with fruit the size of softballs and five pomegranate trees, laden with blooms and new fruit.
As I meander, I discover the trees of red and yellow plums have begun to drop their ripe fruit. I’ve got to make those plums into jelly or jam and ditto on the apricots.
But that work will have to wait until my late afternoon tea break. My novel won’t write itself. Still, the time I spend in the garden revitalizes my spirit and refreshes my brain cells, enabling me to return to the computer and the scene I’m writing with renewed vision and vigor.
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If you enjoy reading about gardening, keeping bees, raising chickens, and creating delicious recipes, check out my novels from Kensington Publishing.
The Henny Penny Farmette series of cozy mysteries are available at Amazon, Barnes and Noble, Kobo Books, Walmart, and other online and traditional bookstores everywhere. Available in hardcover, Kindle, and mass market paperback formats.