Henny Penny Farmette

Finches dining on small black seeds known as Niger seed

Back in my old neighborhood I spent many happy hours watching the birds that flew into the massive pines behind my San Jose home. Then when I moved to the Miami area, I felt thrilled to spot a long-legged, white egret, a small but determined sandpiper, or a bald eagle or two visiting my home on the lake. The visits of those exquisite creatures were always brief and all too soon they would fly back to their nests in the brush or tall pines of the Florida Everglades, only a mile or two away. Now here on the Henny Penny Farmette, I am serenaded every morning by songbirds, often sweet little yellow finches feeding at the feeder five feet above the fence at the back of the property.

Closeup of a wild finch, bright eyed and curious

If you feed them, they will come. Finches love the black nyger seed. Our local feed store sells the seed in bulk and also in white mesh sacks with tiny holes perfect for finch beaks, which are quite small. Of course, some seeds will drop to the ground and, in my experience, easily sprouts and grows into a tall, skinny plant with a blue bloom. I’ve heard that you can sterilize birdseed so it would not root and grow if you toast the seeds for a short time in the oven on high heat. But be careful not to burn them. Not even birds like burnt food.

A robin surveys the world from the top of a tall pine

While making coffee this morning, I peered out the kitchen widow to see a beautiful bird with a rust colored breast perched atop the fifty foot pine. I believe it was a robin. Grabbing my camera, I got off a couple of shots before the bird took flight. I’m pretty sure I haven’t seen the last of that bird. Rain is coming again in a few days and robins love to hop around searching for worms. So regardless of what neighborhood I’m living in, I create habitat and put out food for the wild birds. It welcomes them and their presence nurtures my spirit.